en fr

LA TABLE SAINT-ROUX

More than a simple restaurant: a genuine table where gourmet pleasures are shared

Home-made goodies and fresh, seasonal produce from our vegetable garden or local producers... Welcome to an eco-aware, farm-to-table eating experience.

Plunge into cherished childhood memories with Chef Guillaume Rigaudias' gourmet, family-style cuisine, concocted according to the day's organic harvest, market fare and inspirations.
 

Open every day for lunch and dinner.

 

OUR MENU

Seasonal cuisine

The Chef finds inspiration in his organic vegetable garden and creates a daily menu composed of simple, wholesome dishes, respectful of the products he works with.

OUR WINES AT LA TABLE

The estate's wines are served at “La Table” restaurant, paired with the dishes created by the Chef.
Our team will be happy to assist you. 

Newsletter

Subscribe to date on all our news & special offers