Welcome to Saint Roux
Saint Roux was established in the 15th century with the help of an Italian nobleman. Charmed by the fields of red-tinted soil, he decided to name the place “Roux”, and went on to provide supplies to the surrounding populations.
His real name escapes us today, but his benevolence inspired a nickname: “Saint Roux”. The buildings of this historic farm, which had fallen into ruin, have been carefully rebuilt. Every stone found on the ground has been returned to its original place; Saint Roux has rediscovered its former charm. Changing with the seasons, an eco-friendly approach governs all our activities: wines, cheese made from the milk of our goat herd, a restaurant, open for lunch and dinner, where dishes are prepared using the vegetables from our kitchen garden, and a collection of holiday cottages.
RD17 Route de la Garde Freinet | 83340 LE CANNET-DES-MAURES
The Tasting Cellar
Open every day from 10am to 8pm except Friday from 10am to 6pm.
The Saint Roux Restaurant
Open Wednesday to Sunday
Brunch on Sundays
04 98 10 02 61